cwtch* Sample Menu

As our menu changes regularly this is a sample of the meals we serve.

2 Courses £28
3 Courses £34

Our Early Evening Offer – 2 Courses for £24, 3 Courses for £28 - is typically a selection identified from our daily menu of 2 Starters, 3 Mains and 2 Desserts – offer applies to orders within the first 45 minutes of opening time.

 

To Start
Sweet Potato and Red Onion Soup with SOured Cream and Seasoned Croutons (v)
Chicken, Pistachio and Tarragon Terrine with Piccalilli and Toasted Sourdough
Potted Solva Crab with Lemon and Dill Créme Fraiche, Watercress and Melba Toast (£1.95 supplement)
Shredded Duck Spring Rolls with Pak Choi Salad and Teriyaki Sauce
Twice Baked Perl Las Soufflé with Rocket Salad and Red Onion Marmalade
cwtch* Fishcakes of Smoked Haddock and Spring Onion with Tartare Sauce 

 

Mains
10 oz Welsh Ribeye Steak with Slow Roast Tomato, Mushroom and Beef Dripping Chips (£4.75 supplement)
Wild Sea Bass Fillet with Lemon Risotto Cake, Sweet Pepper and Tarragon Sauce and Mixed Greens
Duo of Welsh Lamb Rolled Shoulder and Pan Roasted Rump with Chorizo Hash, Green Beans and Carrot Ribbons, a Red Wine and Rosemary Jus and Salasa Verde 
Hake Fillet Steamed in a Gethin's Perry and Black Pepper Cream with Chateau Potatoes, Wilted Kale and Caramelised Pear
Crespolini Ricotta, Spinach and Mediterranean Vegetable filled Pancakes with Cheese Béchamel, Tomato Sauce and Baby Leaf Salad (v)
Pan Fried Welsh Pork Loin Steak with Crushed New Potatoes, Deep-fried Romanesco, Baked Stuffed Apple and a Honey and Marsala Glaze

 

Desserts
Lemon and Raspberry Pavlova with Chantilly Cream and Raspberry Coulis
Sticky Toffee Pudding with Butterscotch Sauce and Vanilla Ice Cream
Creme Brulée with Shortbread and Berries
Apple and Caramel Crumble Tart with Pouring Cream
Chocolate Ganache Torte with Merlyn Liqueur Cream
Welsh Cheeseboard with Speciality Crackers and Sticky Date and Fig Chutney

Yummy Kids Meals (available until 7pm)

To make a reservation please call us on 01437 720 491.

Food allergies and intolerances.  Before ordering please speak to our staff about your requirements.

Reservations:
To make a reservation please call us on: 01437 720491

Group Bookings
We are able to cater for group bookings, we can seat up to 15 in our back cwtch room, up to 12 in our upstairs restaurant and up to 25 in our main room.

Please call Jackie to discuss your group's requirements.