Our menus are based on local, seasonal produce and therefore will change regularly.  We provide a Sample Menu which gives a flavour of the type of food we offer.  Menus are prepared on a daily basis and often not finalised until approximately 4pm on the day.  We therefore are unable to provide menus in advance unless for a private function.  All of our menu options are provided subject to availability of produce.

To see sample menus, click on the links below:


Where advised in advance, we will endeavour to cater for dietary requirements such as vegetarian, pescetarian, gluten free, dairy free and nut free.  We are unable to cater for dietary requirements of a nut free environment.


We are able to cater for group bookings, we can seat up to 15 in our back cwtch room, up to 12 in our upstairs restaurant and up to 20 in our main room.
Please call Jackie on 01437 720491 to discuss your group’s requirements.