Cwtch was founded in July 2005 by owner Rachael Copley. It was born from a passion for good honest food and great service. Working alongside Rachael is Head Chef, Andy Holcroft. Andy and his team make everything on the menu from scratch - working closely with the local farmers and fishermen to ensure our ingredients are the best we can find.
Here at cwtch* we adore the feel and spirit of St. Davids, Britain's smallest city, and thought it the ideal spot for a restaurant to celebrate all things local. Come here and you'll discover that our ingredients are always fresh, delicious and locally sourced.
We think you'll agree we serve some of the best food in Wales. cwtch* has a big heart and a unique atmosphere. So if you prefer food that’s good and honest then we think you'll love eating at cwtch*.